Katja Schönenberger
About Katja Schönenberger
Katja Schönenberger is a Quality Assurance Auditor currently serving as a Consultant for International Nutrition Programs and Research at the Global Alliance for Improved Nutrition (GAIN) in Geneva, Switzerland. She has been with GAIN since 2017 and previously worked as an intern in Cash Crop Value Chains Nutrition.
Work at Global Alliance For Improved Nutrition
Katja Schönenberger has been working at the Global Alliance for Improved Nutrition (GAIN) since 2017. In her current role as a Consultant for International Nutrition Programs and Research, she contributes to various initiatives aimed at enhancing nutrition globally. Prior to this position, she served as a Praktikantin in the Cash Crop Value Chains Nutrition program for two months in 2016. Her work at GAIN focuses on improving nutritional outcomes through research and program development.
Education and Expertise
Katja Schönenberger earned her Bachelor of Science degree from ETH Zürich, where she studied from 2013 to 2016. This educational background has equipped her with a solid foundation in scientific principles, particularly in relation to nutrition and public health. Her academic training supports her current role in international nutrition programs, where she applies her knowledge to address global nutrition challenges.
Background
Katja Schönenberger has a background in nutrition and research, with a focus on improving food systems and nutritional outcomes. Her experience at GAIN has provided her with insights into the complexities of nutrition programs on an international scale. She has worked in Geneva, Switzerland, where she has engaged with various stakeholders in the field of nutrition.
Professional Experience
Katja Schönenberger's professional experience includes her role as a Quality Assurance Auditor, where she ensures compliance with quality standards in nutrition programs. Her previous internship at GAIN allowed her to gain practical experience in the field of nutrition, specifically in cash crop value chains. This combination of roles has enhanced her understanding of the intersection between agriculture and nutrition.