Cody Brixey
About Cody Brixey
Cody Brixey is a Maintenance Technician 1 at Chobani in Norwich, New York, where he has worked since 2016. He previously spent ten years at Seneca Foods Corporation, and he studied at the College of Southern Idaho.
Work at Chobani
Cody Brixey has been employed at Chobani since 2016, serving as a Maintenance Technician 1. His role involves ensuring the operational efficiency of equipment and systems at the company's facility in Norwich, New York. Over the past eight years, he has contributed to the maintenance and repair of machinery, supporting Chobani's production processes.
Previous Experience at Seneca Foods Corporation
Before joining Chobani, Cody Brixey worked at Seneca Foods Corporation from 2006 to 2016. In his ten years there, he held the position of Maintenance and Electrician. His responsibilities included performing maintenance tasks and troubleshooting electrical issues, which equipped him with valuable skills relevant to his current role.
Education at College of Southern Idaho
Cody Brixey attended the College of Southern Idaho from 2007 to 2011. His studies during this four-year period provided him with foundational knowledge and skills applicable to his career in maintenance and electrical work.
High School Education
Cody Brixey completed his high school education at Buhl High School. This educational background laid the groundwork for his technical training and career in maintenance and electrical fields.