Crystal Hays
About Crystal Hays
Crystal Hays serves as the Lead Security Officer at Chobani, where she has worked since 2012. She holds a Bachelor of Science in Corrections and Criminal Justice from Boise State University and an Associate of Arts in Criminal Justice from the College of Southern Idaho.
Work at Chobani
Crystal Hays has served as the Lead Security Officer at Chobani since 2012. In this role, she is responsible for overseeing security operations within the company. Her extensive experience in security management contributes to maintaining a safe environment for employees and visitors. Chobani, known for its yogurt products, operates in Norwich, New York, where Hays applies her skills to ensure compliance with safety protocols and address security concerns.
Education and Expertise
Crystal Hays holds a Bachelor of Science degree in Corrections and Criminal Justice from Boise State University, which she completed from 2006 to 2012. Prior to that, she earned an Associate of Arts degree in Criminal Justice, Police Science, and Law Enforcement from the College of Southern Idaho, studying there from 2002 to 2004. Her educational background provides a solid foundation for her career in security management.
Background
Before joining Chobani, Crystal Hays worked as a Security Officer at the College of Southern Idaho from 2004 to 2012. During her eight years in this position, she gained valuable experience in managing security operations in an educational setting. This role helped her develop skills in conflict resolution, emergency response, and safety management, which she has since applied in her current position.
Career Progression
Crystal Hays has a career that spans over a decade in security roles. Starting her journey as a Security Officer at the College of Southern Idaho, she transitioned to her current role at Chobani in 2012. Her progression reflects her commitment to the field of security and her ability to adapt to different environments, from educational institutions to a major food production company.