Franchesca Hernandez
About Franchesca Hernandez
Franchesca Hernandez is a Store Manager at Chobani in the Greater New York City Area, where she has worked since 2019. She has a diverse educational background and extensive experience in the food and beverages industry, including roles as a Shift Supervisor and Assistant Store Manager at Chobani.
Current Role as Store Manager
Franchesca Hernandez has served as a Store Manager at Chobani since 2019, overseeing operations in the Greater New York City Area. In this role, she is responsible for managing daily store activities, ensuring customer satisfaction, and maintaining operational efficiency. Her leadership contributes to the overall performance of the store.
Experience at Chobani
Franchesca Hernandez has an extensive history with Chobani, having worked in various capacities since 2014. She began as a Brand Ambassador for two months in Soho, then progressed to Shift Supervisor from 2014 to 2016. After a brief period, she took on the role of Assistant Store Manager at Chobani Soho and Chobani Tribeca from 2016 to 2019, before her current position as Store Manager.
Education and Expertise
Franchesca Hernandez holds a Bachelor of Arts in European History from the University of Hartford, where she studied from 2009 to 2013. She also earned an Associate of Arts in Liberal Arts and Sciences from the same institution, completing her studies in 2011. Additionally, she studied Physical and Biological Anthropology at Brooklyn College, achieving her Bachelor of Arts from 2016 to 2018. Her educational background supports her expertise in managing Profit and Loss (P&L) and Cost of Goods Sold (COGS) in the food and beverages industry.
Skills and Competencies
Franchesca Hernandez possesses strong skills in critical thinking and computer literacy, which enhance her ability to improve operational efficiency. Her background in event planning has also contributed to the successful execution of store events and promotions, showcasing her versatility in managing various aspects of retail operations.