Grégoire Ambroselli
About Grégoire Ambroselli
Grégoire Ambroselli is a co-founder of Choco, an application that streamlines supplier orders for chefs and restaurant owners. He has a background in business development and has held various roles in companies such as Rocket Internet SE and vente-privee, as well as educational qualifications from multiple universities.
Work at Choco
Grégoire Ambroselli has served as Co-founder of Choco since 2018. Under his leadership, Choco has developed into a widely used application among chefs and restaurant owners. The platform is designed to streamline the ordering process for suppliers, enhancing operational efficiency. Notable chefs, including Cédric Grolet and Hélène Darroze, have adopted the application, contributing to its reputation in the culinary industry. Within five years, Choco has attracted over 25,000 users globally, indicating its significant impact on the food service sector.
Previous Work Experience
Grégoire Ambroselli has a diverse work history prior to his role at Choco. He began his career as a Junior Advertising Manager at Le Figaro in 2013, where he worked for five months. In 2012, he served as a Business Developer at BlueTag Ltd. in Hong Kong for one month. He then joined vente-privee, now known as Veepee, as a Business Developer in 2014 for five months. Ambroselli also worked at Rocket Internet SE, first as a Global Venture Developer for Vaniday from 2015 to 2016, and later as Managing Director of Vaniday APAC from 2016 to 2018 in Singapore.
Education and Expertise
Grégoire Ambroselli's educational background includes a Master of Science in International Business from North Carolina State University, which he completed in 2015. He also studied at SKEMA Business School, where he earned a Master of Science in Entrepreneurship and Innovation from 2011 to 2015. Additionally, he attended Corneille, where he focused on Mathematics in Preparatory Classes for competitive entrance to French Business Schools from 2009 to 2011. He studied at Xi'an Jiaotong University, achieving a degree from Xi'an Jiaotong - Liverpool University in Shanghai in 2013.
Achievements
Grégoire Ambroselli has played a significant role in the development and success of Choco, which has become a preferred application for chefs and restaurant owners. The application is recognized for its efficiency in facilitating supplier orders, contributing to improved operational workflows in the culinary sector. The rapid growth of Choco, reaching over 25,000 users globally within five years, highlights the effectiveness of the platform and Ambroselli's leadership in the industry.