Jordan Ferneau Mains
About Jordan Ferneau Mains
Jordan Ferneau Mains is an Account Manager for Corporate Accounts at Cintas, with a background in hospitality and business development. He has held various roles in the hospitality industry, including positions at Marriott Vacations Worldwide Corporation and Marriott International.
Current Role as Account Manager
Jordan Ferneau Mains currently serves as an Account Manager for Corporate Accounts at Cintas. In this role, he is responsible for managing client relationships and ensuring customer satisfaction. His tenure at Cintas began in 2021, and he has been contributing to the company's success for three years.
Previous Experience at Cintas
Prior to his current position, Jordan worked at Cintas in New Business Development for Facility Services from 2020 to 2021. This role took place in Tustin, California, and lasted for one year. During this time, he focused on developing new business opportunities within the facility services sector.
Career at Marriott Vacations Worldwide Corporation
Jordan Ferneau Mains spent five years at Marriott Vacations Worldwide Corporation, where he held multiple roles. He began as a Guest Relations Marketing Coordinator from 2015 to 2020, and later served as an Event Marketing Specialist from 2017 to 2020. His work in these positions involved enhancing guest experiences and coordinating marketing efforts for events.
Early Career at Marriott International
Jordan's career in hospitality began at Marriott International, where he worked as a Front Desk Clerk and Senior Night Auditor from 2014 to 2015. His experience in these roles provided him with foundational skills in customer service and hotel operations within the Orange County, California area.
Education in Hospitality Management
Jordan studied Hospitality Management at Michigan State University - The Eli Broad College of Business through Alliance University. He completed his studies and achieved a Hospitality Management Certificate from 2016 to 2017. This education provided him with essential knowledge and skills applicable to his career in the hospitality industry.