James Grody
About James Grody
James Grody is a Chef Instructor and private chef based in New York City, known for his work with affluent families and his role at CookUnity since 2019. He has extensive culinary experience, having worked in various prestigious positions and studied at the Culinary Institute of America.
Work at CocuSocial
James Grody has been serving as a Chef Instructor at CocuSocial, Inc. since 2018. In this role, he focuses on culinary education, sharing his expertise with students and aspiring chefs. CocuSocial is known for its interactive cooking classes and events, catering to a diverse audience in the Greater New York City Area.
Current Culinary Roles
In addition to his position at CocuSocial, James Grody works as a Catering Chef at CookUnity since 2019. He also operates as a self-employed private chef and culinary instructor, a role he has maintained since 2012. His services include meal delivery and drop-off, as well as private event catering through his company, Tailored Chef.
Education and Expertise
James Grody studied at the Culinary Institute of America, where he earned an Associate of Occupational Studies (AOS) in culinary arts from 1990 to 1991. He also holds a Bachelor of Arts (BA) in American Literature from Brooklyn College, which he attended from 1985 to 1988. His educational background supports his extensive culinary knowledge and teaching abilities.
Professional Experience
James Grody has a diverse culinary background, having worked in various prestigious roles. He was a Chef at Monte Nido & Affiliates from 2014 to 2019 and served as a Sous Chef at Marriott International from 2005 to 2012. His previous positions also include Chef de Cuisine at Aretsky's Patroon Townhouse and Banquet Chef at Guastavino's.
Previous Teaching Experience
Before his current role at CocuSocial, James Grody was a Chef Instructor at Sur La Table from 2017 to 2019. His teaching experience spans multiple culinary settings, allowing him to effectively communicate culinary techniques and skills to a variety of audiences.