Achmad Irwansyah
About Achmad Irwansyah
Achmad Irwansyah is a Demi Chef De Partie with extensive experience in the culinary field, currently employed at Como Hotels and Resorts since 2017. His previous roles include positions at Swiber Holdings Limited, Novotel Hotels, and Kuta Paradiso Hotel.
Work at COMO Hotels and Resorts
Achmad Irwansyah has been employed at COMO Hotels and Resorts since 2017, where he holds the position of Demi Chef De Partie. In this role, he is responsible for overseeing kitchen operations, ensuring food quality, and assisting in menu development. His tenure at COMO Hotels and Resorts spans over seven years, during which he has contributed to the culinary team and enhanced guest dining experiences.
Previous Experience in the Culinary Field
Prior to his current role, Achmad Irwansyah gained valuable experience in various culinary positions. He worked at Swiber Holdings Limited as a Lead Cook from 2012 to 2014 for two years. Before that, he held positions at Novotel Hotels, serving as a Cook for one month in 2010 and as Commis 3 for six months in 2009. He also worked briefly as a Cook Helper at Kuta Paradiso Hotel in 2008.
Career Progression in Culinary Roles
Achmad Irwansyah's career in the culinary industry reflects a steady progression through various roles. Starting as a Cook Helper, he advanced to positions such as Commis 3 and Cook at Novotel Hotels. His experience culminated in his role as Lead Cook at Swiber Holdings Limited, where he honed his leadership skills before taking on the position of Demi Chef De Partie at COMO Hotels and Resorts.
Culinary Skills and Responsibilities
In his role as Demi Chef De Partie at COMO Hotels and Resorts, Achmad Irwansyah is involved in various culinary tasks, including food preparation, cooking, and plating. He ensures that dishes meet the establishment's standards and contributes to maintaining a well-organized kitchen environment. His background in different culinary roles has equipped him with a diverse skill set applicable to high-quality food service.