Davis, Dawn
About Davis, Dawn
Dawn Davis serves as the Editor in Chief of Bon Appétit at Condé Nast since 2020. She has an extensive background in publishing, having held various editorial roles at notable companies including Simon & Schuster, HarperCollins, and Bertelsmann AG.
Current Role at Condé Nast
Dawn Davis serves as the Editor in Chief of Bon Appétit, a position she has held since 2020. In this role, she oversees the editorial direction and content strategy of the magazine, which focuses on food, cooking, and dining culture. Based in New York, New York, Davis brings her extensive experience in publishing and editorial leadership to enhance the brand's presence in the culinary space.
Professional Experience in Publishing
Dawn Davis has a robust background in the publishing industry, having worked in various editorial roles. She was the Publisher at Simon & Schuster from 2013, where she has contributed to the development of numerous titles. Prior to that, she served as VP & Editorial Director at HarperCollins from 2001 to 2013, and as Editorial Director at HarperCollins Publishers from 2001 to 2010. Additionally, she held positions as Senior Editor at both Bertelsmann AG and Random House, Inc. from 1995 to 2001.
Early Career at Credit Suisse First Boston
Dawn Davis began her career as an Analyst at Credit Suisse First Boston, where she worked for two years from 1987 to 1989. This early experience in a financial institution provided her with a foundation in analytical skills before transitioning into the publishing industry.
Educational Background
Dawn Davis studied at Stanford University, where she gained the knowledge and skills that would support her future career in publishing and editorial leadership. Her education has played a significant role in shaping her professional journey.