Holly Patton
About Holly Patton
Holly Patton is the Manager of Creative Development at Bon Appetit and Epicurious, with a background in production and development at Condé Nast and Jupiter Entertainment. She holds a Bachelor of Arts in English Literature from the University of Tennessee, Knoxville.
Current Role at Condé Nast
Holly Patton currently serves as the Manager of Creative Development for Bon Appetit and Epicurious. She has held this position since 2021 and is based in the New York City Metropolitan Area. In her role, she focuses on developing creative strategies and content that align with the brands' culinary and lifestyle missions.
Previous Experience at Condé Nast
Holly Patton has extensive experience at Condé Nast, where she worked in various roles. She served as an Associate Producer from 2018 to 2019 and as an Entertainment Associate from 2017 to 2018. Additionally, she was a Programming Manager for Food + Lifestyle for five months in 2021 and worked as a Creative Producer from 2018 to 2021, contributing to multiple projects within the organization.
Early Career at Jupiter Entertainment
Before joining Condé Nast, Holly Patton worked at Jupiter Entertainment as an Office Manager and Development Assistant. Her tenure lasted for ten months in 2016 and 2017, during which she gained foundational experience in the entertainment industry while based in New York, New York.
Education and Academic Background
Holly Patton studied at the University of Tennessee, Knoxville, where she earned a Bachelor of Arts degree in English Literature. Her academic background has contributed to her skills in creative development and content production.
Retail Experience at Anthropologie
In 2016, Holly Patton worked as a Sales Associate at Anthropologie for six months in Nashville, Tennessee. This role provided her with experience in customer service and retail operations, complementing her later career in creative development.