Ericka Smith
About Ericka Smith
Ericka Smith is a Senior Facilities Specialist at Convoy Inc, where she has worked since 2018. She manages pantry services, oversees catering for over 1500 meals weekly, and coordinates company morale events.
Work at Convoy
Ericka Smith has been employed at Convoy Inc as a Senior Facilities Specialist since 2018. In this role, she manages the pantry services program, ensuring that all kitchens comply with Convoy standards by coordinating with Aramark onsite staff. She oversees the catering program, which serves over 1500 meals weekly, and collaborates with vendors to create menus that adhere to Convoy dietary standards. Additionally, she provides front desk support twice weekly, contributing to the overall operations of the office. Smith also coordinates company morale events, including monthly happy hours, and manages vendor scheduling and communications.
Previous Experience in Gymnastics and Football
Prior to her current role, Ericka Smith worked at Gymnastics World of Georgia as a USA Gymnastics Coach from 2014 to 2017, where she spent three years coaching athletes. Before that, she played for the Legends Football League from 2011 to 2014, also for three years. These experiences provided her with a background in sports and coaching, contributing to her skills in team management and event coordination.
Facilities Management Expertise
In her position at Convoy, Ericka Smith develops and manages quarterly cleaning schedules for deep cleans of carpets and furniture. She leads the janitorial services program, managing a team of 3-5 janitors and conducting cleaning audits to ensure compliance with Convoy standards. Her responsibilities reflect her expertise in facilities management and her commitment to maintaining a clean and efficient work environment.
Catering and Meal Services Management
Ericka Smith oversees the catering program at Convoy, which is responsible for serving over 1500 meals each week. She collaborates with vendors to create menus that meet the dietary standards set by Convoy. Her role in managing the catering services demonstrates her ability to coordinate large-scale meal operations and ensure quality service.