Viviane Trullas Arraut
About Viviane Trullas Arraut
Viviane Trullas Arraut is the Director of Logistics Operations at Delivery Hero in Madrid, with extensive experience in logistics and business development across various international locations.
Director, Logistics Operations at Delivery Hero
Currently, Viviane Trullas Arraut serves as the Director of Logistics Operations at Delivery Hero in Madrid, Comunidad de Madrid, España. With a profound expertise in logistics management, she oversees the logistics functions, ensuring efficient and effective delivery operations.
Education and Expertise in Business Administration
Viviane Trullas Arraut holds a Master of Business Administration (MBA) from Harvard Business School, completed between 2019 and 2021. She also has a dual Bachelor of Business Administration (BBA) from ESADE Business School and the University of Melbourne. These qualifications provide her with robust knowledge and skills in business administration, supporting her roles in logistics and operations management.
Professional Experience in Logistics Management
Viviane's professional journey in logistics management is extensive. She held multiple roles at Delivery Hero, starting as Manager of Logistics Operations from 2016 to 2018 in Berlin, then advancing to Director of Logistics Operations in 2018 for 11 months. Prior to her current role, she also managed logistics operations at foodora for one year from 2015 to 2016. Her roles involved overseeing global logistics operations and optimizing delivery processes.
International Career and Consulting Experience
Viviane's career spans multiple international locations, including Berlin, Madrid, Ciudad de México, and Lagos. She held managerial roles at Rocket Internet SE, contributing to the development of startups such as Helpling, Linio, and Kaymu. Additionally, she gained valuable consulting experience during an 11-month internship at McKinsey & Company in 2020, in Madrid.
Culinary Education and Background
Besides her extensive business and logistics expertise, Viviane Trullas Arraut also holds a Diplôme de cuisine from Le Cordon Bleu Paris. This culinary education indicates her diverse skill set and depth of knowledge extending beyond traditional business roles, highlighting her versatility.