Angana Shah, Ms, Rd
About Angana Shah, Ms, Rd
Angana Shah is the Director of Food and Nutrition at Emanate Health, with over seven years of experience in management, clinical, and community nutrition. She holds a Master's degree in Nutritional Science from California State University-Long Beach and is fluent in English, Hindi, and Gujarati.
Work at Emanate Health
Angana Shah serves as the Director of Food and Nutrition at Emanate Health, a position she has held since 2018. In this role, she oversees the food and nutrition services within the organization, ensuring that nutritional standards are met and maintained. Her responsibilities include managing staff, budgeting, and coordinating nutrition programs to enhance patient care in Covina, California.
Education and Expertise
Angana Shah holds a Master of Science in Nutritional Science from California State University, Long Beach, where she studied from 2008 to 2012. She also earned a Bachelor of Science in Biochemistry and Vocational Biotechnology from M.G Science Institute, India, from 2004 to 2007. Her educational background provides her with a strong foundation in nutritional science, which she applies in her professional roles.
Background
Angana Shah has a diverse educational background, having studied at several institutions including M.K. Higher Secondary School and Mount Carmel High School. She is fluent in English, Hindi, and Gujarati, which enhances her ability to communicate effectively in diverse environments. Her career in nutrition spans over seven years, with experience in management, clinical, and community nutrition.
Professional Experience
Prior to her current role, Angana Shah worked in various positions within the nutrition field. She was a Clinical Dietitian II at Keck Hospital of USC from 2014 to 2015 and served as the Director of Nutrition Services at Avanti Hospitals, LLC from 2016 to 2018. Additionally, she managed food and nutrition services at Children's Hospital of Orange County (CHOC Children's) from 2015 to 2016. Her experience encompasses budgeting, scheduling, and public speaking.
Skills and Proficiencies
Angana Shah possesses a range of skills relevant to her role in nutrition management. She is proficient in both computerized and manual charting, as well as Microsoft PowerPoint, Excel, and Word. Her expertise includes counseling, planning, organizing, and training, which are essential for effective leadership in food and nutrition services.