Emilie Bischoff
About Emilie Bischoff
Emilie Bischoff is a Digital Marketing Associate specializing in Consumer Marketing at Enova International, where she has worked since 2022. She has a diverse background in marketing and communications, having held various roles at notable companies including Critical Mass and Truscott Rossman.
Work at Enova International
Emilie Bischoff currently serves as a Digital Marketing Associate in the Consumer Marketing department at Enova International. She has held this position since 2022, contributing to the company's marketing strategies and initiatives in Chicago, Illinois. Prior to this role, she worked as a Marketing Senior Analyst in the same department for eight months, where she focused on enhancing consumer engagement and marketing performance.
Previous Experience in Marketing
Emilie has extensive experience in marketing and communications. She worked at Critical Mass as a Marketing Manager from 2019 to 2021, overseeing marketing projects and strategies. Before that, she served as a Business Development Marketing Coordinator at Critical Mass from 2017 to 2019. Her early career included internships at Ripple Public Relations and Truscott Rossman, where she gained foundational skills in public relations and communications.
Education and Expertise
Emilie holds a Bachelor of Arts (B.A.) in Advertising from Michigan State University, where she studied from 2013 to 2017. Additionally, she studied Art History at John Cabot University for 11 months in 2016. Her educational background supports her expertise in digital marketing and consumer engagement.
Internship Experience
Emilie has a diverse range of internship experiences that have shaped her marketing career. She interned at Ripple Public Relations in 2015, at Truscott Rossman from 2016 to 2017, and at Perrigo Company plc in 2016. Additionally, she gained experience as a Marketing Intern at the Saugatuck Center for the Arts in 2014. These roles provided her with practical skills in marketing, communications, and public relations.