Frank Longford
About Frank Longford
Frank Longford is a Product Engineering Manager at Enthought in Cambridge, England, with a background in scientific software development and research. He holds a Master's degree in Chemistry and a Ph.D. in Complex Systems Simulation, specializing in the optical properties of the air-water interface.
Current Role at Enthought
Frank Longford serves as the Product Engineering Manager at Enthought, a position he has held since 2021. He is based in Cambridge, England, United Kingdom. In this role, he is responsible for overseeing product engineering initiatives, contributing to the development and enhancement of software solutions.
Previous Experience at Enthought
Before his current position, Frank Longford worked as a Scientific Software Developer at Enthought from 2019 to 2021. During this two-year tenure, he focused on developing software solutions that support scientific research and engineering applications, furthering his expertise in the field.
Educational Background
Frank Longford studied at the University of Sussex, where he earned a Master's Degree in Chemistry from 2009 to 2013. He furthered his education at the University of Southampton, obtaining a Doctor of Philosophy (Ph.D.) in Complex Systems Simulation from 2013 to 2017. His doctoral research specialized in simulating optical properties of the air-water interface.
Research and Fellowships
Frank Longford held the position of EPSRC Doctoral Prize Research Fellow at the University of Southampton from 2018 to 2019. He was awarded a postdoctoral fellowship by the Engineering and Physical Science Research Council (EPSRC) in 2018, where he explored cancer progression using computational simulations and machine learning.
Early Career Experience
Prior to his roles in software development and research, Frank Longford worked as a VIP Box Waiter for Delaware North at Wembley Stadium from 2010 to 2013. This experience provided him with customer service skills in a high-pressure environment, contributing to his professional development.