Robert Mc Gowan
About Robert Mc Gowan
Robert McGowan is an instructor currently working at Exotics Racing in Fontana, California, where he has been employed since 2018. He has a background in coaching and sales, with experience at USC Ice Hockey, West Central Foodservice, and Jr. Ducks, and holds a Bachelor's degree in Sports Studies from the State University of New York College at Brockport.
Work at Exotics Racing
Robert Mc Gowan has been employed as an Instructor at Exotics Racing since 2018. His role involves providing instruction and guidance to participants in high-performance driving experiences. Located in Fontana, California, Exotics Racing offers customers the opportunity to drive luxury and exotic cars on a racetrack, enhancing their driving skills and knowledge of performance vehicles.
Previous Coaching Experience
Prior to his current position, Robert Mc Gowan served as a Coach for USC Ice Hockey from 2017 to 2018 for a duration of three months. He also coached at Jr. Ducks during the same timeframe. His coaching roles involved training and developing athletes in competitive environments, contributing to their skills and teamwork.
Sales and Marketing Acumen
Robert Mc Gowan worked as a Sales Representative at West Central Foodservice from 2018 to 2019 for nine months. He was recognized for his ability to create social media content that significantly increased sales and supported restaurant expansion. His marketing strategies contributed to the growth of the business and enhanced its online presence.
Education and Expertise
Robert Mc Gowan earned a Bachelor's degree in Sports Studies from the State University of New York College at Brockport, completing his studies from 2006 to 2010. This educational background provided him with a foundation in sports management and coaching principles, which he has applied throughout his career.
Community Engagement and Initiatives
Robert Mc Gowan has established a strong connection with the Downtown Los Angeles Business Improvement District. He successfully set up and operated a food stand at the DTLA Farmers Market, generating additional income. His ongoing relationship with various departments within the City Hall of Los Angeles reflects his commitment to community engagement and local business development.