Abigail Bartlett
About Abigail Bartlett
Abigail Bartlett is an Accounting Manager with extensive experience in the hospitality and accounting sectors. She has held various positions, including roles at Montage Deer Valley and Kipsu, and currently works at eyebobs.
Current Role at eyebobs
Abigail Bartlett serves as the Accounting Manager at eyebobs, a position she has held since 2024. In this role, she is responsible for overseeing financial operations, managing accounting processes, and ensuring compliance with financial regulations. Her expertise in accounting contributes to the company's financial health and operational efficiency.
Previous Experience in Accounting
Abigail Bartlett has extensive experience in accounting roles prior to her current position. She worked as an Accounting Manager at Montage Deer Valley from 2017 to 2019, where she managed financial reporting and budgeting. Following this, she served as an Assistant Controller at Kipsu from 2021 to 2023, overseeing financial operations and reporting. Additionally, she was a Profile Accountant at Renters Warehouse from 2019 to 2021, focusing on financial analysis and account management.
Education and Expertise
Abigail Bartlett studied at Washington University in St. Louis, where she earned a Bachelor of Fine Arts (BFA) in Communication Design from 2006 to 2010. She also attended the Danish Institute for Study Abroad, further enhancing her educational background. This combination of education has equipped her with strong analytical and design skills applicable to her accounting career.
Background in Hospitality and Service
Abigail Bartlett has a diverse background in the hospitality industry. She worked as a General Cashier at Montage Deer Valley from 2015 to 2017 and as a Concierge at The Residences at The Chateaux from 2014 to 2015. Additionally, she served as a Server at Big Bowl from 2010 to 2013 and as a Ski Instructor at Deer Valley Resort from 2013 to 2015. These roles provided her with valuable customer service experience and insights into the financial aspects of the hospitality sector.