Hugo Guidon
About Hugo Guidon
Hugo Guidon is an apprentice quality engineer currently working at Faurecia since 2021. He has previous experience in various roles within the manufacturing and food industries, including positions at Groupe Cougnaud and Ardélice.
Work at Faurecia
Hugo Guidon currently holds the position of Apprenti Ingénieur Qualité at Faurecia. He has been with the company since 2021 and is expected to continue in this role until 2024. His responsibilities involve quality engineering tasks, contributing to the company's commitment to high standards in automotive technology.
Previous Experience at Groupe Cougnaud
Hugo Guidon worked at Groupe Cougnaud in two capacities. He served as an Opérateur for one month in 2019 and later as Technicien processus for another month in 2020. Both positions were based in Mouilleron-le-Captif, Pays de la Loire, France. His roles involved operational and process technician tasks within the company.
Experience at Ardélice
From 2017 to 2021, Hugo Guidon worked at Ardélice as an Aide-patissier. His tenure lasted four years and took place in Le Bignon. In this role, he assisted in various pastry-making processes, contributing to the production of baked goods.
Education and Expertise
Hugo Guidon studied at Lycée Notre Dame de Rezé, where he focused on Mathematics and earned a Baccalauréat scientifique from 2016 to 2019. He furthered his education at Icam - Institut Catholique d'Arts et Métiers, pursuing a degree in Génie industriel, which he is expected to complete in 2024.