Olivier Dietrich
About Olivier Dietrich
Olivier Dietrich is a Chef d’équipe at Faurecia, where he has worked since 2017. He has over 17 years of experience at Faurecia and previously worked as a Conducteur chariot élévateur at Rinnen GmbH & Co. K.G.
Current Role at Faurecia
Olivier Dietrich has been serving as Chef d’équipe at Faurecia since 2017. In this role, he oversees team operations and ensures that production goals are met at the facility located at 16 Rue Colbert, 67390 Marckolsheim. His extensive experience within the company contributes to effective team management and operational efficiency.
Previous Experience at Faurecia
Prior to his current position, Olivier Dietrich worked at Faurecia in various capacities. He was a Conducteur chariot élévateur from 2002 to 2010, where he operated forklifts and managed material handling. Following this role, he served as a Gap leader from 2010 to 2017, where he was responsible for monitoring production gaps and implementing solutions to improve workflow.
Early Career at Rinnen GmbH & Co. K.G.
Olivier Dietrich began his career at Rinnen GmbH & Co. K.G. as a Conducteur chariot élévateur from 2000 to 2002. In this role, he was involved in logistics and material handling, gaining valuable experience that would later benefit his roles at Faurecia.
Education and Certifications
Olivier Dietrich studied at Fop Colmar, where he achieved Caces 2/3/5 certifications. These certifications are essential for operating various types of forklifts and handling equipment. He also attended Lycee Schweisguth, where he obtained a Certificat d'aptitude professionnelle from 1993 to 1995, laying the foundation for his professional skills.