Rosmary De Abreu
About Rosmary De Abreu
Rosmary De Abreu is a PC and L Apprentice at Faurecia, where she has worked since 2020. She has previous experience in lean management at Nestlé and has held various roles in administrative and health safety positions.
Work at Faurecia
Rosmary De Abreu has been employed at Faurecia as a PC and L Apprentice since 2020. In this role, she has gained hands-on experience in the field, contributing to various projects and initiatives within the company. Her apprenticeship has allowed her to develop skills relevant to production control and logistics.
Previous Experience at Nestlé
Before joining Faurecia, Rosmary De Abreu worked at Nestlé as a Youth Professional in the Lean Management Unit. This position lasted for four months in 2018 and took place in Caracas, Venezuela. During her time at Nestlé, she was involved in projects aimed at improving operational efficiency.
Experience at KFC
In 2017, Rosmary De Abreu worked at KFC as a Pasante de Seguridad y Salud Laboral for five months. This role focused on workplace safety and health, providing her with foundational knowledge in occupational safety practices.
Current Role at Reboques Avelino, LDA
Rosmary De Abreu has been working at Reboques Avelino, LDA as an Administrative and Logistics Analyst since 2019. In this position, she is responsible for various administrative tasks and logistics management, contributing to the operational efficiency of the organization.
Education at Universidad Simón Bolívar
Rosmary De Abreu completed her Bachelor of Science degree at Universidad Simón Bolívar from 2012 to 2018. This six-year program provided her with a solid academic foundation, equipping her with the knowledge necessary for her professional career.