Jessica Hart
About Jessica Hart
Jessica Hart serves as the Community Food Security Coordinator at the First Nations Health Authority, a position she has held since 2019. She has a background in nutrition and international studies, holding various qualifications from culinary and natural nutrition institutions.
Work at First Nations Health Authority
Jessica Hart has been serving as the Community Food Security Coordinator at the First Nations Health Authority since 2019. In this role, she focuses on enhancing food security within First Nations communities. Her work involves developing and implementing programs that address food access and nutrition, aiming to improve the overall health and well-being of community members.
Education and Expertise
Jessica Hart holds a Bachelor of Arts in International/Global Studies from Trinity Western University, which she completed from 2005 to 2008. She furthered her education by obtaining a Diploma in Natural Nutrition from the Canadian School of Natural Nutrition, studying from 2016 to 2017. Additionally, she achieved the status of Culinary Nutrition Expert from the Academy of Culinary Nutrition in 2017, where she studied for 11 months.
Background
Before her current role, Jessica Hart worked at the College of New Caledonia for a total of nine years. She served as the Operations Manager from 2012 to 2019, overseeing various operational aspects of the institution. Prior to that, she was the Admissions Coordinator from 2010 to 2012, where she managed the admissions process and supported prospective students.
Professional Experience
Jessica Hart has extensive experience in educational administration and community health. Her roles at the College of New Caledonia provided her with a solid foundation in operations and student services. This experience complements her current focus on community food security, allowing her to leverage her skills in program development and community engagement.