Patrick Jennings
About Patrick Jennings
Patrick Jennings serves as the Produce Strategy Manager at Foodlink, where he leverages his background in Agricultural Economics and extensive experience in the food production industry to enhance produce sourcing and quality assurance. His commitment to conservation and community service informs his strategic approach in the agriculture sector.
Current Role at Foodlink
Patrick Jennings serves as the Produce Strategy Manager at Foodlink, a position he has held since 2020 in Rochester, New York. In this role, he focuses on developing and implementing strategies to optimize produce sourcing and distribution. His responsibilities include overseeing quality assurance processes and ensuring that the organization meets its operational goals in the produce sector.
Previous Experience in Food Acquisition
Prior to his current role, Patrick Jennings worked at Gleaners Food Bank of Indiana as the Director of Food Acquisition from 2018 to 2019. He was responsible for managing food sourcing initiatives and collaborating with various stakeholders to enhance food distribution efforts. He also served as Produce Sourcing Manager at Gleaners for a brief period in 2019, where he focused on sourcing fresh produce for the organization.
Educational Background in Agricultural Economics
Patrick Jennings holds a Bachelor of Science degree in Agricultural Economics from Purdue University. His academic background provides a strong foundation for his work in the agriculture and food production industries. Additionally, he studied abroad at the University of Queensland in Brisbane, Australia, where he focused on Agriculture and Conservation for 11 months in 2006.
Career in Quality Assurance and Production Management
Patrick Jennings has extensive experience in quality assurance and production management within the food industry. He worked at Weaver Popcorn Company, Inc. in various roles, including Field Production Manager and Quality Assurance Specialist. His experience includes managing production operations in Northwest Indiana and overseeing quality assurance processes for international operations in Argentina.
Expertise in International Business Practices
Patrick Jennings possesses expertise in international business practices, which enhances his ability to manage global supply chain operations effectively. His previous roles have involved navigating complex supply chains and ensuring compliance with quality standards across different regions, contributing to his comprehensive skill set in the food production industry.