Alaa Elhannouny, Ms, Rdn
About Alaa Elhannouny, Ms, Rdn
Alaa Elhannouny is a Registered Dietitian currently employed at Foodsmart since 2023. She holds a Bachelor of Science and a Master of Science in Nutrition Sciences from the University of Illinois Chicago.
Work at Foodsmart
Alaa Elhannouny has been serving as a Registered Dietitian at Foodsmart since 2023. In this role, she applies her expertise in nutrition to support clients in making informed dietary choices. Her responsibilities include assessing nutritional needs, developing personalized meal plans, and providing guidance on healthy eating habits. Foodsmart focuses on improving individual health outcomes through tailored nutrition solutions, and Elhannouny contributes to this mission by leveraging her academic background and practical experience.
Education and Expertise
Alaa Elhannouny earned her Bachelor of Science in Nutrition Sciences from the University of Illinois Chicago, completing her studies from 2016 to 2020. She further advanced her education by obtaining a Master of Science in Nutrition Sciences, Coordinated Program, from the same institution, which she completed in 2021. This educational background equips her with a strong foundation in nutrition principles and practices, essential for her role as a Registered Dietitian.
Background
Before her current position at Foodsmart, Alaa Elhannouny gained valuable experience in the field of nutrition. She worked as a Dietetic Intern at the University of Illinois Chicago in 2021 for ten months, where she applied her academic knowledge in a practical setting. Additionally, she served as a Nutrition Assistant at UI Health for two months in 2020. These roles provided her with hands-on experience in dietary assessment and patient interaction, enhancing her skills as a nutrition professional.
Professional Experience
Alaa Elhannouny's professional experience includes a significant internship at the University of Illinois Chicago, where she worked as a Dietetic Intern for ten months in 2021. This internship allowed her to gain practical experience in various aspects of dietetics, including patient care and nutrition education. Prior to that, she worked as a Nutrition Assistant at UI Health for two months in 2020, where she supported the nutrition team in delivering care to patients. These experiences contributed to her development as a Registered Dietitian.