Margaret Schroeder, Mph, Rdn, Ldn
About Margaret Schroeder, Mph, Rdn, Ldn
Margaret Schroeder is a Registered Dietitian with experience in clinical nutrition and marketing. She currently works at Pritikin ICR and Foodsmart, and holds a Master of Public Health degree.
Work at Foodsmart
Margaret Schroeder serves as a Registered Dietitian at Foodsmart, a position she has held since 2023. In this role, she provides nutritional guidance and support to clients, helping them achieve their health and wellness goals. Her expertise in dietetics and clinical nutrition services allows her to tailor recommendations based on individual needs.
Current Role at Pritikin ICR
In addition to her role at Foodsmart, Margaret is also a PLIVE Registered Dietitian at Pritikin ICR, where she has been employed since 2023. At Pritikin, she focuses on delivering evidence-based dietary advice and lifestyle interventions to promote long-term health improvements among clients.
Education and Expertise
Margaret holds a Master of Public Health (MPH) from the UNC Gillings School of Global Public Health, where she studied Dietetics and Clinical Nutrition Services from 2020 to 2022. She also earned a Bachelor of Arts (BA) in Government and Hispanic Studies from Connecticut College, completing her degree in 2016. Her educational background supports her work in nutrition and public health.
Professional Background
Margaret has a diverse professional background that includes roles in nutrition, marketing, and content creation. Prior to her current positions, she worked as a Clinical Nutrition Supervised Practice at John H. Stroger, Jr. Hospital of Cook County and as a PACE Registered Dietitian at San Ysidro Health. She also has experience in marketing, having served as Director of Marketing at The Stallé Realty Group and as Director of Content Marketing for the National Association of Cannabis Businesses.
Achievements and Collaborations
Margaret has been involved in various projects that highlight her expertise in nutrition and collaboration. She completed a public health nutrition rotation with the Washington State Department of Public Health and WIC. Additionally, she collaborated with Purposeful Fueling, LLC to help assemble a cookbook for athletes, showcasing her commitment to promoting healthy eating in the athletic community.