Catrice Jones
About Catrice Jones
Catrice Jones is a licensed mixologist and bartender with over a decade of experience at The Madison Square Garden Company. She has expertise in party planning and bookkeeping, and previously worked at Resorts World Casino New York City and IHOP.
Current Role at Madison Square Garden
Catrice Jones has been employed at The Madison Square Garden Company as a bartender since 2013. In this role, she utilizes her expertise in mixology and customer service to enhance the guest experience at one of New York City's most iconic venues. Her position involves preparing and serving a variety of beverages, ensuring customer satisfaction, and maintaining a clean and organized bar area.
Previous Experience in Hospitality
Prior to her current role, Catrice Jones worked at Resorts World Casino New York City as a line server and bartender from 2011 to 2013. This experience provided her with valuable skills in fast-paced service environments. Additionally, she served as a server at IHOP during the same period, further developing her customer service and teamwork abilities.
Education and Expertise in Accounting
Catrice Jones studied at City University of New York-Herbert H. Lehman College, where she earned a Bachelor's degree in Accounting from 1995 to 2001. This educational background contributes to her understanding of financial management, which is beneficial in her hospitality roles. Her skills in bookkeeping complement her bartending expertise, allowing her to manage financial aspects effectively.
Mixology Certification and Skills
Catrice Jones is a licensed mixologist, indicating specialized training in the art of cocktail and beverage creation. This certification enhances her ability to craft a diverse range of drinks, catering to various customer preferences. Her skills in party planning further support her bartending role, enabling her to create enjoyable experiences for guests.