Benoît Commeny
About Benoît Commeny
Benoît Commeny is the R&D Manager at Häagen-Dazs, part of General Mills, with over 15 years of experience in food science and technology.
Current Role at General Mills
Benoît Commeny currently serves as the R&D Manager at Häagen-Dazs, a brand under General Mills. Since June 2018, he has been leading research and development initiatives aimed at innovating and enhancing the product offerings of Häagen-Dazs. His role involves overseeing the technical aspects of product development and ensuring that new creations meet the high standards associated with the Häagen-Dazs brand.
Previous Experience at General Mills
Before his current role at Häagen-Dazs, Benoît Commeny worked at General Mills as the R&D Manager for Yoplait from 2016 to 2018 in Mississauga, Ontario, Canada. Prior to that, he was a Senior Food Scientist for Yoplait at General Mills in Vienna, Austria, from 2015 to 2016. During his tenure with Yoplait, he was responsible for developing and refining yogurt products, contributing to the brand's reputation for innovation and quality.
Long-Term Contribution at Lactalis
Benoît Commeny spent a significant portion of his career at Lactalis, where he held various roles from 2004 to 2014. Starting as a Technicien Contrôlé Qualité, he then advanced to the position of R&D Projects Leader. Over the course of his 10-year tenure, he played a critical role in driving various R&D projects and quality control measures, ultimately enhancing the company's dairy product offerings.
Educational Background
Benoît Commeny attended Université Montpellier 2, where he studied for two years from 2001 to 2003. His academic background laid the foundation for his extensive career in food science and technology, equipping him with the necessary skills and knowledge to excel in the field.
International Work Experience
Benoît Commeny possesses valuable international work experience, having worked in both Canada and Austria. His global perspective in food science has been enriched by his diverse roles and responsibilities in different countries, enabling him to bring a broad understanding of the industry to his current position at General Mills.