Buffy Clark
About Buffy Clark
Buffy Clark is the Sr. R&D Manager for the One Global Snacks division at General Mills, with over 20 years of experience in the food industry and a strong focus on research and development.
Title and Current Position
Buffy Clark currently holds the position of Sr. R&D Manager for the One Global Snacks division at General Mills. Since February 2015, she has been leading the research and development efforts for this division, focusing on the creation and innovation of snack products tailored for global markets.
Experience in the Food Industry
With over 20 years of experience in the food industry, Buffy Clark has developed a strong expertise in research and development. Her career includes significant roles at General Mills, spanning various divisions such as One Global Snacks, One Global Dairy, Strategy & Innovation Center of Excellence, GTECH Global Center for Technology Creation, and Meals Division, as well as an early stint at Campbell Soup Company as an R&D Associate.
Educational Background
Buffy Clark earned both her Bachelor of Science (B.S.) and Master of Science (M.S.) in Food Science from North Carolina State University. She completed her B.S. degree from 1991 to 1995 and subsequently her M.S. degree from 1995 to 1998. Her educational background in food science has provided a strong foundation for her career in the food industry.
Roles at General Mills
Throughout her tenure at General Mills, Buffy Clark has held multiple key R&D positions. She served as Sr. R&D Scientist for the Foodservice/Meals Division from 1999 to 2009, then moved to R&D Manager roles for the Meals Division, GTECH Global Center for Technology Creation, Strategy & Innovation Center of Excellence, and One Global Dairy. Currently, she manages the One Global Snacks division. Each role has involved substantial contributions to product innovation and development.
Leadership and Innovation
Buffy Clark has a proven track record of managing cross-functional teams to drive product innovation and development at General Mills. Her leadership in the One Global Snacks division has significantly contributed to the company's success in introducing new products to the market. Her strategic planning and execution have been key factors in the growth and development of the R&D department at General Mills, showcasing her ability to foster both teamwork and innovation.