Dave Cummings
About Dave Cummings
Dave Cummings is a manager at Partners in Food Solutions, focusing on operations and improving food manufacturing processes in Africa.
Current Role at Partners in Food Solutions
Dave Cummings serves as Manager of Operations at Partners in Food Solutions. Since joining the organization at its inception in 2008, he has played a pivotal role in transforming food manufacturing processes for small and medium enterprises across Africa. His work involves close collaboration with major partners such as General Mills, Cargill, and DSM, aiming to support food manufacturing entrepreneurs in developing countries.
Previous Experience at General Mills
Prior to his current role, Dave Cummings worked at General Mills as a Manager. His experience at General Mills provided him with extensive knowledge and skills in food manufacturing, which he has successfully transferred to his current initiatives at Partners in Food Solutions.
Educational Background in Food Process Engineering
Dave Cummings holds a Master of Science in Engineering with a focus on Food Process Engineering from Purdue University, earned between 1979 and 1981. He also earned a Bachelor of Science in Engineering, specializing in Food Process Engineering, from Colorado State University, where he studied from 1973 to 1976. His academic background has provided him with a strong foundation in food process engineering, which he applies in his professional roles.
Philanthropy and Corporate Social Responsibility
In his role at Partners in Food Solutions, Dave Cummings is deeply engaged in corporate social responsibility initiatives. He focuses on creating markets for smallholder farmers and improving food manufacturing processes for enterprises in Africa. His commitment to philanthropy and volunteer organizations is a significant aspect of his professional and personal life.
Collaboration with Major Food Industry Partners
Dave Cummings collaborates closely with industry giants such as General Mills, Cargill, and DSM at Partners in Food Solutions. This collaboration is designed to support food manufacturing entrepreneurs in developing countries, helping them improve their processes and achieve greater success in their ventures.