Fabienne Le Merdy

Fabienne Le Merdy

Food Safety & Quality Manager @ General Mills

About Fabienne Le Merdy

Fabienne Le Merdy is the Food Safety & Quality Manager at General Mills, with over 16 years of experience in various roles within the company.

Current Position at General Mills

Fabienne Le Merdy currently serves as the Food Safety & Quality Manager at General Mills in Boulogne-Billancourt, Île-de-France, France. In this role, she oversees food safety and quality management to ensure compliance with both company standards and regional regulations. Her responsibilities likely include managing quality control processes, ensuring regulatory compliance, and addressing consumer safety concerns.

Quality and Regulatory Role at General Mills Europe/Australia

In addition to her responsibilities in France, Fabienne Le Merdy also works as the Quality, Regulatory & Operation Product Manager for General Mills Europe/Australia in the Région de Paris. Her role likely encompasses a wider geographical area, dealing with quality and regulatory issues across multiple countries. This position involves coordination with various stakeholders to maintain high standards of food safety and regulatory compliance.

Experience in Quality and Consumer Relations Management

Fabienne Le Merdy has extensive experience managing quality, regulatory, and consumer relations at General Mills for France, Benelux, and Italy. She held the role of Quality, Regulatory, and Consumer Relations Manager at General Mills France, Benelux, and Italy. This position involved ensuring product quality, regulatory compliance, and managing consumer feedback and relations to enhance customer satisfaction.

Previous Roles at General Mills

Fabienne Le Merdy has a long-standing career at General Mills, beginning as a Marketing & Consumer Relation Assistant in Vélizy from 2001 to 2005. She then served as the Consumer Relation Manager for France, Benelux, and Italy from 2005 to 2010. In these roles, she developed her expertise in consumer relations and marketing, laying the foundation for her later positions in food safety and quality management.

Early Career at Volvo

Before joining General Mills, Fabienne Le Merdy worked at Volvo from 1997 to 2001. She held the position of Assistante Service Finance, where she assisted the finance service department. This role provided her with a solid grounding in finance, which she later transitioned into a more consumer-centric role at General Mills. Her diverse background includes experience in both finance and food quality management.

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