Irantzu Sevilla
About Irantzu Sevilla
Current Role at General Mills
Irantzu Sevilla currently holds the position of R And D Technician Product Developer Junior at General Mills. With over a decade of tenure at the company, she has extensive experience in research and development and product development within the food industry.
Previous Experience in R&D and Product Development
Before her current role, Irantzu Sevilla worked at General Mills as a Stagiaire Recherche et Développement from 2010 to 2011 for 11 months. She also served as an R&D Food Scientist, further solidifying her expertise in the field of food research and product development.
Educational Background
Irantzu Sevilla has a diverse academic background, having studied at multiple institutions. She earned her master's degree from Universidad Pública de Navarra between 2009 and 2010. Before that, she spent a year at the Institut Supérieur d'Agriculture de Lille from 2008 to 2009. Her foundational education spanned seven years at Universidad Pública de Navarra, from 2002 to 2009.
Internships and Projects
Irantzu Sevilla has completed various internships that have shaped her practical experience in the field. In 2010, she undertook a final master's project in food science and technology at Universidad Pública de Navarra. In 2009, she completed a five-month internship in the Information Systems Department at Bonduelle.