Jeremy Thompson
About Jeremy Thompson
Jeremy Thompson is a Technologist in Research and Development at General Mills in Mississauga, Ontario, Canada, with over a decade of experience in the field. He previously worked as a Hospitality Specialist at Sofitel Luxury Hotels and Resorts and studied at the University of Wisconsin - La Crosse.
Title
Jeremy Thompson is currently a Technologist in Research and Development, working at General Mills in Mississauga, Ontario, Canada. His role involves leveraging his extensive expertise in R&D to contribute to the company's technological advancements.
Company
Jeremy is employed by General Mills, a multinational manufacturer and marketer of branded consumer foods. He works at their Mississauga location, where he applies his skills in research and development to enhance the company's product offerings.
Education and Expertise
Jeremy Thompson studied at the University of Wisconsin - La Crosse for five years, from 2001 to 2006. His academic background has provided him with a strong foundation in the principles and practices that are critical to his work in research and development. With over a decade of experience in the field, he brings a wealth of knowledge and practical skills to his current role.
Background
Jeremy began his career in the hospitality industry, working as a Hospitality Specialist at Sofitel Luxury Hotels and Resorts from 2006 to 2008. After two years in this role, he transitioned to the field of research and development, where he has dedicated over a decade of his professional life. His diverse career path has equipped him with unique insights and a versatile skill set.
International Work Experience
Jeremy Thompson's professional experience spans both the United States and Canada. Having worked in international settings, he brings a broad perspective and adaptability to his role at General Mills. His international work experience enriches his approach to research and development projects.