Jessica Huynh
About Jessica Huynh
Jessica Huynh is an R&D Scientist II at General Mills with a background in Chemical and Biomolecular Engineering from Georgia Institute of Technology.
Current Position at General Mills
Jessica Huynh currently holds the position of R&D Scientist II at General Mills. She joined the company in August 2023, bringing with her a wealth of experience in both product development and program management. Her role involves conducting scientific research and development to support the company's diverse product lines.
Previous Role at General Mills
Prior to her current role, Jessica Huynh served as an R&D Engineer II (Pillsbury) at General Mills from 2020 to 2023. During her tenure, she worked in Minneapolis, Minnesota, and contributed to the engineering and development of Pillsbury products. Her work focused on improving product quality and efficiency through innovative engineering solutions.
Experience at Newell Brands
Jessica Huynh has significant experience at Newell Brands, where she held two key roles. From 2018 to 2020, she served as a Program Manager in the Greater Atlanta Area, overseeing various product development projects. Prior to that, she was a Product Development Associate from 2017 to 2018, where she contributed to the development and refinement of new products.
Early Career and Internships
Jessica Huynh started her career with internships and co-op positions that provided her foundational experience in process engineering. She worked as a Process Engineering Intern at The Clorox Company for six months in 2016, and as a Process Engineering Co-Op at Hargrove Engineers + Constructors for three months in 2015, both in the Greater Atlanta Area.
Educational Background
Jessica Huynh holds a Bachelor of Science (BS) degree in Chemical and Biomolecular Engineering from the Georgia Institute of Technology. She studied there from 2012 to 2017, gaining a strong foundation in the principles and practices of chemical engineering, which have supported her varied roles in the industry.