Khishaan Prabakaran
About Khishaan Prabakaran
Khishaan Prabakaran is a Quality and Regulatory Operations Technologist at General Mills with extensive experience in the food industry and a background in Nutrition and Food Science from Deakin University.
Current Position at General Mills
Khishaan Prabakaran is currently employed at General Mills as a Quality and Regulatory Operations Technologist in Minneapolis, Minnesota, United States. In this role, he is responsible for ensuring the quality and safety of food products, with a focus on compliance with regulations and standards. His work includes implementing Good Manufacturing Practices (GMP) and Good Hygiene Practices (GHP).
Previous Experience at General Mills
Prior to his current role, Khishaan Prabakaran worked at General Mills as a Quality and Regulatory Operations Technician from 2015 to 2016, and as a Production Assembly member for six months in 2015. These positions were also based in Minneapolis, Minnesota, United States. During his tenure, he gained experience in quality control processes and production operations.
Work at Monash Health
Khishaan Prabakaran has also worked at Monash Health in the Food Services Department from 2013 to 2015 in Totton, Hampshire, United Kingdom. During his two-year tenure, he was involved in various aspects of food services, contributing to the quality and safety of food provided by the healthcare facility.
Educational Background
Khishaan Prabakaran graduated from Deakin University with a Bachelor of Health Sciences, focusing on Food Studies and Nutrition, from 2012 to 2015. This program provided him with a solid foundation in food safety and quality. He also studied at the Melbourne Institute of Business & Technology from 2011 to 2012 and attended Salesian College from 2004 to 2009.
Experience in Food and Customer Service
Before his roles in regulatory and quality operations, Khishaan Prabakaran worked in various capacities in the food and customer service industries. From 2011 to 2013, he was a Shift Supervisor at Nandos, and from 2007 to 2010, he worked in Customer Service at McDonald's Corporation in Chicago, Illinois, United States. These roles helped him develop strong leadership and problem-solving skills.