Michelle Clark

Michelle Clark

Senior Scientist Global Scientific And Regulatory Affairs @ General Mills

About Michelle Clark

Michelle Clark is a Senior Scientist in Global Scientific and Regulatory Affairs at General Mills, with a background in nutrition and mathematics.

Company

Michelle Clark is currently employed at General Mills as a Senior Scientist in the Global Scientific and Regulatory Affairs department. She has been with the company since 2013, when she started as a Labeling Specialist. After working in that role for seven years, she transitioned to her current role in July 2020.

Title

Michelle Clark holds the title of Senior Scientist in Global Scientific and Regulatory Affairs at General Mills. In this role, she is responsible for overseeing global scientific research and regulatory compliance.

Education and Expertise

Michelle Clark has a robust educational background, holding a Masters of Science in Nutrition from the University of Minnesota and a Bachelor of Science in Mathematics from the University of Wisconsin-Stevens Point. Her educational qualifications enable her to blend analytical skills with scientific expertise, essential for her role in regulatory affairs and scientific research.

Background

Michelle Clark's professional journey began at the University of Minnesota, where she served in several roles including Junior Scientist, Graduate Research Assistant, Dietetic Intern, and Teaching Assistant. She gained initial industry experience as a Labeling Coordinator at Manpower in 2013 before joining General Mills. At General Mills, she first worked as a Labeling Specialist for seven years before being promoted to her current role as Senior Scientist in 2020.

Experience in Scientific and Regulatory Affairs

Michelle Clark has been involved in global scientific and regulatory affairs since July 2020, leveraging over a decade of experience in the field. Prior to her current position, she worked extensively on labeling compliance and regulatory affairs at General Mills. Her comprehensive background in both nutrition and mathematics allows her to approach regulatory challenges with an analytical and scientific lens.

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