Patricia Soares

Patricia Soares

Supervisora Da Qualidade @ General Mills

About Patricia Soares

Patricia Soares is the Supervisora Da Qualidade at General Mills in Minneapolis, Minnesota, with over a decade of experience at the company and a background in food safety and microbiology.

Current Position at General Mills

Patricia Soares currently holds the position of Supervisora Da Qualidade at General Mills in Minneapolis, Minnesota, United States. Her role involves overseeing the quality assurance processes, ensuring that all products meet the company’s stringent quality standards. This supervisory role highlights her expertise and leadership within the quality management field.

Career at General Mills

Patricia Soares has had a long-standing career with General Mills, starting as an Analista Da Qualidade Pleno from 2009 to 2012. She then advanced to Analista Senior De Food Safety, a role she held from 2009 to 2016, before transitioning to her current supervisory role. Her journey within General Mills reflects significant career growth and a deepening of her expertise in quality assurance and food safety.

Past Experience in Microbiology

Before her tenure at General Mills, Patricia Soares worked as a Microbiologista at Ambiental Análises Químicas for eight months in 2009. This role provided her with practical experience in microbiology, which contributed to her foundational knowledge in the quality and safety standards of food products.

Early Career in Biology

Patricia Soares gained early career experience as an Estagiária Em Biologia at Usiparts for six months in 2008. This internship allowed her to apply her academic learning in a practical setting, laying the groundwork for her future roles in quality and safety positions within the food industry.

Educational Background

Patricia Soares has a solid academic foundation with studies at Centro Universitário Senac from 2016 to 2017 and Universidade Do Vale Do Sapucaí - Univás from 2006 to 2009. Her education has equipped her with the necessary knowledge and skills to excel in the quality assurance and food safety sectors.

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