Yashi Asgaonkar
About Yashi Asgaonkar
Yashi Asgaonkar is a Research Executive at General Mills in Mumbai and an IPQP at BAIL-COCA COLA in Uttar Pradesh. She holds a BSc in Biotechnology from Kalinga University and a Master's from Amity University, specializing in food safety and quality control.
Title
Yashi Asgaonkar is a Research Executive at General Mills in Mumbai, Maharashtra, India. She also holds the position of IPQP at BAIL-COCA COLA in Chhatta, Uttar Pradesh.
Company
Yashi Asgaonkar works at General Mills as a Research Executive. General Mills is a major player in the food industry.
Company
Yashi is also affiliated with BAIL-COCA COLA, holding the position of IPQP in Chhatta, Uttar Pradesh.
Education and Expertise
Yashi studied at Amity University, Jaipur, from 2019 to 2021. Her studies focused on Quality Control and Food Safety during her Master’s program. She completed her BSc in Biotechnology at Kalinga University, Raipur from 2016 to 2019.
Background
Yashi attended a 3-day MSME workshop on 'How to set up a food processing unit'. She holds FDA certifications in pasteurization and food labeling.
Achievements
Yashi conducted extensive studies on Quality Control and Food Safety during her Master's at Amity University. She has acquired FDA certifications in pasteurization and food labeling.