Jason Young
About Jason Young
Jason Young is an R&D Application Scientist at Glanbia Nutritionals and a Research Assistant at Utah State University, where he has worked since 2020. He holds a Bachelor's and a Master's degree in Food Science from Utah State University and has experience in various roles within the food industry.
Work at Glanbia Nutritionals
Jason Young has been employed at Glanbia Nutritionals as an R&D Application Scientist since 2021. In this role, he focuses on developing new food products and flavors. His expertise in food science and nutrition supports his contributions to the company's research and development initiatives. He has been part of the team for three years, working in Twin Falls, Idaho.
Education and Expertise
Jason Young completed his Bachelor’s degree in Food Science at Utah State University. He furthered his education by obtaining a Master of Science in Nutrition and Food Science from the same institution, studying from 2019 to 2021. His academic background provides a strong foundation for his work in food science, particularly in areas such as rheology and tribology.
Background in Food Science
Prior to his current position, Jason Young gained practical experience through various roles in the food industry. He interned at Clif Bar & Company from 2018 to 2020, where he applied his knowledge in a professional setting. He also worked as a Small Business Coach at Bandera Marketing from 2016 to 2018, and as a Cook and Assistant Engineer at Taffy Town, Inc. from 2012 to 2015.
Research Interests
Jason Young has a keen interest in non-inflammatory diets and the wear behavior of cheese on manufacturing equipment. His research interests also include the rheology and tribology of foods, focusing on the flow and deformation of food materials. He enjoys discussing these topics, as well as his passion for bean-to-bar artisan chocolate.
Language Proficiency
Jason Young is fluent in Spanish, which enhances his professional capabilities in the field of food science and nutrition. This language skill allows him to communicate effectively in diverse environments, facilitating collaboration and knowledge exchange.