Tiffany Simmons

Sales Representative @ Goodwill Industries International

About Tiffany Simmons

Tiffany Simmons is a Sales Representative and Bakery and Deli Manager at Bi-lo in Jacksonville, Florida, where she has worked for 14 years. She is pursuing college courses in law enforcement and Homeland Security, having previously earned a Bachelor's degree in Criminal Justice from Strayer University.

Work at Bi-lo

Tiffany Simmons has held the position of Bakery and Deli Manager at Bi-lo since 2010, accumulating 14 years of experience in this role. She operates in Jacksonville, Florida, where she oversees the bakery and deli departments, ensuring quality service and product availability. Her responsibilities include managing staff, maintaining inventory, and ensuring compliance with health and safety regulations. Tiffany's extensive experience in the retail department has contributed to her management skills, particularly in the last three years.

Education and Expertise

Tiffany Simmons pursued higher education at Strayer University, where she studied Criminal Justice and Law Enforcement. She completed her Bachelor's degree from 2014 to 2017, focusing on law enforcement and Homeland Security. Currently, she is continuing her education with courses related to her field of interest. Tiffany's academic background complements her practical experience in retail management, providing her with a diverse skill set.

Background

Tiffany Simmons completed her high school education at Wando High School from 2006 to 2009. Following her graduation, she entered the retail sector, where she has built a career over many years. Her experience in the retail department has been instrumental in her development as a manager, particularly in the bakery and deli areas.

Experience in Cooking and Baking

As part of her role at Bi-lo, Tiffany Simmons has gained significant experience in cooking and baking. This hands-on experience is integral to her management of the bakery and deli departments, where she ensures that products meet quality standards and customer expectations. Her culinary skills enhance her ability to lead her team effectively.

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