Amicie De Sesmaisons
About Amicie De Sesmaisons
Amicie De Sesmaisons is a marketing professional currently serving as Chef De Produits Soin at Dr Pierre Ricaud, with extensive experience in product management across various companies in the cosmetics and food industries.
Current Role at Groupe Rocher
Amicie De Sesmaisons currently serves as Chef de Produits Soin at Dr Pierre Ricaud, a position she has held since 2021. She works in Issy-les-Moulineaux, Île-de-France, France. In this role, she is responsible for product management and development within the skincare line of Dr Pierre Ricaud.
Previous Experience at Groupe Rocher
Amicie De Sesmaisons has held multiple roles at Groupe Rocher. She worked as Chef de produits Soins visage for Dr Pierre Ricaud in 2018 for three months. Prior to that, she served as Assistante Chef de produit catégorie Hygiène for Yves Rocher in 2017 for five months. Her experiences at Groupe Rocher contributed to her expertise in product management within the beauty and skincare sectors.
Professional Background in Marketing
Amicie De Sesmaisons has a diverse professional background in marketing and product management. She worked as Assistante Chef de produit glaces at Nestlé in 2016 for five months. Additionally, she was Chargée d'études marketing at Nielsen Company in 2015 for five months. Her roles have focused on product development and market analysis across various companies.
Educational Qualifications
Amicie De Sesmaisons has a solid educational foundation in international marketing and business. She studied at Universidad de Valencia, where she focused on Marketing International and achieved a degree in International Business in 2016. She also attended NEOMA Business School, studying Spanish and obtaining a BULATS certification from 2013 to 2016. Her preparatory studies were completed at Lycée Sainte Croix de Neuilly, where she specialized in economic studies from 2011 to 2013.
Early Career and Initial Roles
Amicie De Sesmaisons began her career with various roles that provided her with foundational experience in customer service and marketing. She worked at L'Occitane en Provence as Responsable boutique et conseillère de vente in 2014 for one month and held interim positions there from 2014 to 2015 for nine months. Additionally, she served as Hôtesse at Gide Loyrette Nouel from 2013 to 2014 for ten months. These early roles helped her develop skills in client interaction and retail management.