Claire Breugnot

Claire Breugnot

Responsable Des Analyses Microbiologiques @ Groupe Rocher

About Claire Breugnot

Claire Breugnot serves as the Responsable des Analyses Microbiologiques at Groupe Rocher, a position she has held since 2012. She studied at Université Paris Descartes, earning a Master's degree in quality control of health products and high-risk foods.

Work at Groupe Rocher

Claire Breugnot has been employed at Groupe Rocher since 2012, where she holds the position of Responsable des analyses microbiologiques. In this role, she is responsible for overseeing microbiological analyses, ensuring product safety and quality. Her work contributes to the company's commitment to maintaining high standards in health and beauty products. The position is based in Issy-les-Moulineaux, where she has developed her expertise in microbiological testing and quality control.

Education and Expertise

Claire Breugnot studied at Université Paris Descartes, where she completed a Master spécialité professionnelle in Contrôle qualité des produits de santé et des aliments à risques from 2004 to 2005. This educational background provided her with a solid foundation in quality control processes related to health products and high-risk food items. Her academic training supports her current role in microbiological analysis.

Background

Prior to her current position at Groupe Rocher, Claire Breugnot worked as a Microbiologiste at Laboratoires Anios from 2006 to 2007. This role allowed her to gain practical experience in microbiological testing and quality assurance. Her work in Lille contributed to her professional development and prepared her for her subsequent responsibilities in microbiological analysis.

Professional Experience

With over a decade of experience in microbiological analysis, Claire Breugnot has developed specialized skills in quality control within the health and beauty sectors. Her tenure at Groupe Rocher has allowed her to apply her knowledge in a practical setting, focusing on product safety and compliance with industry standards. Her previous role at Laboratoires Anios further enhanced her expertise in microbiology.

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