Kadie Olander, Nbc Hwc
About Kadie Olander, Nbc Hwc
Kadie Olander serves as the Surgery/High Risk Manager at Hinge Health, a position she has held since 2022. She has extensive experience in health and nutrition, having worked in various roles across multiple organizations, including Hennepin County and Life Time.
Current Role at Hinge Health
Kadie Olander serves as the Surgery/High Risk Manager at Hinge Health, a position she has held since 2022. In this role, she is responsible for overseeing surgical and high-risk patient management, contributing to the company's mission of providing effective digital health solutions. Her expertise in health coaching and nutrition informs her approach to patient care and program development.
Previous Experience at Hinge Health
Prior to her current role, Kadie Olander worked at Hinge Health in various capacities. She was the Health Coach Manager from 2020 to 2022, where she led a team of health coaches to support patients in their wellness journeys. Before that, she served as a Health Coach from 2018 to 2020, focusing on personalized health strategies for clients in the Greater Minneapolis-St. Paul Area.
Background in Public Health and Nutrition
Kadie Olander has a background in public health and nutrition, having worked as a WIC Public Health Nutritionist at Hennepin County for nine months in 2015 to 2016. She also held the position of WIC Nutritionist at the Indian Health Board of Minneapolis, Inc. for four months in 2015. These roles provided her with experience in community health initiatives and nutrition education.
Educational Qualifications
Kadie Olander earned a Bachelor of Science (BS) in Community Nutrition from The University of North Dakota, completing her studies from 2010 to 2014. This educational background laid the foundation for her career in health coaching and nutrition, equipping her with essential knowledge and skills to support individuals in achieving their health goals.
Early Career Experience
Kadie Olander's early career includes various roles in health and nutrition. She worked as a Nurse Assistant at Altru Health System from 2012 to 2014, gaining hands-on experience in patient care. Additionally, she served as the Director of Food and Nutrition at Little Minds Learning Center for nine months in 2014 to 2015, where she managed nutrition programs for children.