Alexander Blum
About Alexander Blum
Alexander Blum serves as the Team Lead of People Operations at Holidu in München, Bayern, Deutschland, a position he has held since 2022. His previous experience includes roles in quality management and human resources across various companies, along with a solid educational background in business management and food technology.
Work at Holidu
Alexander Blum has been serving as Team Lead People Operations at Holidu since 2022. In this role, he is responsible for overseeing various aspects of human resources and people management within the company. Holidu is a vacation rental platform based in München, Bayern, Deutschland, focused on simplifying the booking process for travelers. His leadership in this position reflects his extensive background in human resources and operational management.
Previous Experience in Quality Management
Prior to his current role, Alexander Blum worked at QAS-Company AG from 2012 to 2017 as a consultant for quality and environmental management systems. This five-year tenure provided him with significant expertise in quality assurance processes. He also held a position in quality management at JERMI Käsewerk GmbH for one year, further enhancing his experience in the field.
Human Resources Management Background
Alexander Blum's experience in human resources includes a five-month role at PolyTech A/S in HR Management, followed by a five-year position as Head of Human Resources Germany at the same company from 2017 to 2022. His responsibilities in these roles encompassed various HR functions, contributing to his comprehensive understanding of human resources practices in a corporate environment.
Educational Qualifications
Alexander Blum holds a Bachelor of Science degree in Betriebswirtschaftslehre - People Management from Europäische Fernhochschule Hamburg, which he completed from 2019 to 2022. He also studied Lebensmitteltechnologie und -bearbeitung at Staatliche Fachschule für Lebensmittelverarbeitungstechnik from 2007 to 2009. Earlier, he achieved his qualification as a baker at Staatliche Berufsschule Lauingen from 2003 to 2006. His educational background supports his diverse career in both human resources and quality management.