Katherine Wolfe Rd, Ldn
About Katherine Wolfe Rd, Ldn
Katherine Wolfe is a Registered Dietitian with a Bachelor of Science in Nutrition and Dietetics from Samford University. She has worked at Hologram Sciences since 2021 and has previous experience at AVA, Vanderbilt University, and Clemson University.
Work at Hologram Sciences
Katherine Wolfe has been employed at Hologram Sciences as a Registered Dietitian since 2021. In this role, she focuses on providing nutritional guidance and support to clients, utilizing her expertise in dietetics to promote health and wellness. Her work involves developing personalized nutrition plans and collaborating with other health professionals to enhance client outcomes.
Education and Expertise
Katherine Wolfe earned her Bachelor of Science (B.S.) in Nutrition and Dietetics from Samford University, where she studied from 2011 to 2015. She furthered her education at Vanderbilt University, completing a program in Disease Management and Health Promotion from 2016 to 2017. This educational background equips her with a comprehensive understanding of nutrition science and its application in health management.
Previous Experience in Nutrition
Prior to her current position, Katherine Wolfe worked as an RD Nutrition Coach at AVA from 2020 to 2021 in Birmingham, Alabama. She provided nutritional coaching and support to clients, helping them achieve their health goals. Additionally, she served as a Dietetic Intern at Vanderbilt University from 2016 to 2017, where she gained practical experience in clinical nutrition. Earlier in her career, she worked as a University Dietitian Assistant at Clemson University for two months in 2015.
Internship and Training
Katherine Wolfe completed her Dietetic Internship at Vanderbilt University from 2016 to 2017. This internship provided her with hands-on training in various aspects of dietetics, including clinical nutrition and community health. The experience gained during this period has contributed to her professional development and expertise in the field.