Janelle Richard Jones
About Janelle Richard Jones
Janelle Richard Jones serves as the Regional Director of Operations at Hotel Equities in Indianapolis, Indiana, a position she has held since 2021. With extensive experience in hotel management, she has previously worked in various roles, including General Manager at The Witness Group and Sun Development and Management.
Work at Hotel Equities
Janelle Richard Jones has been serving as the Regional Director of Operations at Hotel Equities since 2021. In this role, she oversees operations in Indianapolis, Indiana, and has accumulated three years of experience with the company. Prior to her current position, she worked as the Area General Manager for four months in 2021 and held the position of Dual General Manager at the Residence Inn & Springhill Suites Indianapolis Keystone from 2020 to 2021.
Previous Experience in Hospitality Management
Before joining Hotel Equities, Janelle Richard Jones held several managerial positions in the hospitality industry. She served as General Manager at The Witness Group from 2017 to 2020 in Lafayette, Indiana, and at Sun Development and Management from 2015 to 2017 in the Dayton, Ohio area. Additionally, she worked at Embassy Suites Lexington, KY, in various roles, including Front Desk Manager and Assistant General Manager, from 2009 to 2011.
Education and Expertise
Janelle Richard Jones earned a Bachelor of Science in Hotel Administration from Cornell University, where she studied from 2005 to 2009. Her education has provided her with a strong foundation in hospitality management. She possesses expertise in renovations within the hospitality industry, human resources management, and has a background in accounting related to hotel management.
Internship and Early Career Roles
During her early career, Janelle Richard Jones gained valuable experience through internships and assistant roles. She worked as a Catering and Convention Services Intern at Hershey Entertainment & Resorts from 2007 to 2009. Additionally, she served as a Culinary Teaching Assistant at Cornell University during the same period, which contributed to her understanding of food and beverage management.
Skills in Food and Beverage Management
Janelle Richard Jones has a demonstrated history of working in food and beverage management. Her experience in various roles within the hospitality sector has equipped her with strong skills in this area, enhancing her overall capabilities as a hospitality professional.