Kasandra Wallace
About Kasandra Wallace
Kasandra Wallace is the General Manager at Hotel Equities, with a diverse background in hospitality management and food services. She has held various positions at notable organizations, including Courtyard by Marriott and Peachtree Hospitality Management, and holds degrees from Johnson & Wales University.
Current Role at Hotel Equities
Kasandra Wallace serves as the General Manager at Hotel Equities, a position she has held since 2021. In this role, she oversees daily operations, staff management, and guest services to ensure a high standard of hospitality. Her experience in various management positions within the hospitality industry contributes to her effectiveness in this role.
Previous Experience in Hospitality Management
Prior to her current position, Kasandra Wallace worked as an Assistant General Manager at Peachtree Hospitality Management from 2019 to 2021. She also held the role of Operations Manager at Courtyard by Marriott from 2018 to 2019, and briefly served as a Food and Beverage Manager at the same establishment in 2018. Her diverse roles have equipped her with a comprehensive understanding of hotel operations.
Educational Background in Food Services Management
Kasandra Wallace studied at Johnson & Wales University, where she earned a Bachelor of Science in Restaurant/Food Services Management from 2015 to 2017. She also completed an Associate of Arts and Sciences in Baking & Pastry Arts at the same institution from 2013 to 2015. Her educational background provides her with a solid foundation in food service and management principles.
Early Career in Hospitality
Kasandra began her career in hospitality as a Hostess at Marriott International from 2016 to 2017. She then progressed to become an Assistant Restaurant Manager at Marriott International from 2017 to 2018, followed by a role as a Guest Service Agent at McKibbon Hospitality from 2015 to 2016. These early experiences helped shape her career in the hospitality industry.