Chris Seeber
About Chris Seeber
Chris Seeber is the Director of Operations at Imperial Dade, where he oversees operations at the Hazelwood Supersite and Kansas City Facility. With an extensive background in the consumer packaged goods industry, he has held various leadership roles at notable companies and holds an M.B.A. from Lindenwood University.
Current Role at Imperial Dade
Chris Seeber serves as the Director of Operations at Imperial Dade, a position he has held since 2023. In this role, he oversees operations at both the Hazelwood Supersite and the Kansas City Facility. His responsibilities include developing and implementing strategic plans aimed at enhancing operational efficiency. His leadership in operations is informed by a diverse background in the consumer packaged goods industry.
Previous Experience in Operations Management
Prior to his current role, Chris Seeber held various positions in operations management across several companies. He worked at Hussmann as Lead in Risk Management and later in Food Integrity Systems - New Technology Development. He also served as Operations Manager at RB and Summit Distributing. His experience spans over a decade, focusing on improving operational processes and systems.
Educational Background
Chris Seeber earned a Master of Business Administration (M.B.A.) in Business Administration and Management from Lindenwood University. He also holds a Bachelor's Degree in Agricultural Economics with a focus on Food Industry Management from Michigan State University. His educational background supports his expertise in strategic planning and operational management.
Experience in the Consumer Packaged Goods Industry
Chris Seeber has a diverse operational background in the consumer packaged goods sector. He has worked with notable brands including Nestlé, Heineken, MillerCoors, Diageo, Constellation Brands, Reckitt, Abbott, and Hormel Foods. This extensive experience has equipped him with the skills to connect people, processes, and technology to enhance operational efficiency.
Career Progression
Chris Seeber's career began at Hormel Foods, where he held roles such as Production Supervisor and Materials Supervisor. He transitioned to Hussmann, where he worked for three years before moving to RB and then Summit Distributing. His career reflects a steady progression through various operational roles, culminating in his current position at Imperial Dade.