George Nix, E MBA

George Nix, E MBA

Manager; Process Innovation & Profitabilty @ Inspire

About George Nix, E MBA

George Nix is a Manager of Process Innovation and Profitability at Inspire Brands, where he has worked since 2022. He has extensive experience in the restaurant industry, having held various managerial roles at Arby's and Taco Bell, and he holds an Executive MBA from Auburn University.

Work at Inspire Brands

George Nix has been serving as the Manager of Process Innovation & Profitability at Inspire Brands since 2022. In this role, he focuses on enhancing operational processes and profitability within the organization. His experience in the restaurant industry aids in implementing effective strategies that drive efficiency and improve guest experiences. Based in Atlanta, Georgia, he has contributed to the company's objectives through his expertise in process innovation.

Previous Experience in the Restaurant Industry

Before joining Inspire Brands, George Nix held various managerial positions at Arby's from 2015 to 2022. His roles included Manager of Ops, Process, & Guest Experience, as well as Senior Manager of Guest Experience. His tenure at Arby's spanned over seven years, during which he developed skills in managing guest experiences and operational processes. Additionally, he worked as a General Manager at Taco Bell from 2009 to 2013, further solidifying his background in the restaurant sector.

Military Background

George Nix served in the United States Air Force Reserve from 2017 to 2022, where he held the position of MXS. His military experience, which included logistics from 2005 to 2009, contributed to his leadership and strategic planning skills. This background has influenced his approach to team building and development in his subsequent roles in the restaurant industry.

Education and Expertise

George Nix earned his Executive Masters of Business Administration from Auburn University, College of Business, in 2015. He also holds a Bachelor of Science in Management from the same institution, completed in 2013. His academic background provides a strong foundation in strategic planning and leadership, particularly in team development. He possesses expertise in process innovation and profitability, which he applies within the restaurant industry.

Skills in Sales and Training

George Nix has developed skills in sales and training throughout his career, which are essential for enhancing team performance and customer satisfaction. His experience in various managerial roles has equipped him with the ability to implement effective training programs and sales strategies. These skills contribute to his overall effectiveness in managing guest experiences and operational processes.

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