Jeremy Rollins
About Jeremy Rollins
Jeremy Rollins serves as the Director of Protein Procurement at Inspire Brands, bringing over 15 years of experience in the food industry, including roles in commodity sales and purchasing management.
Current Role at Inspire Brands
Jeremy Rollins serves as the Director of Protein Procurement at Inspire Brands, a position he has held since 2021. In this role, he is responsible for overseeing procurement strategies related to protein sourcing, leveraging his extensive experience in the food industry. His work at Inspire Brands is informed by his background in commodity sales and purchasing management, allowing him to effectively navigate the complexities of protein procurement.
Previous Experience in Protein Procurement
Before joining Inspire Brands, Jeremy Rollins held several significant positions in the protein procurement sector. He worked at Tyson Foods as Senior Manager of Commodity Sales from 2018 to 2021, where he managed sales strategies for various protein products. Prior to that, he served as Purchasing Manager for Prepared Foods at Wayne Farms from 2011 to 2015, further developing his expertise in procurement and supply chain management.
Educational Background in Accounting and Animal Science
Jeremy Rollins has a strong educational foundation that supports his career in procurement. He earned a Master of Accountancy from The University of Alabama in Huntsville, completing his studies in 2020. Additionally, he holds a Bachelor of Science degree in Animal Science from Auburn University, which he obtained in 2003. This combination of accounting and animal science knowledge enhances his capabilities in the procurement field.
Career Overview in the Food Industry
Jeremy Rollins has over 15 years of experience in the food industry, encompassing various roles that include financial analysis, procurement, and sales management. His career began at OSI Group as a Corporate Raw Materials Specialist and Food Safety Auditor in 2006. He has since progressed through positions at Quantum Foods and Wayne Farms, gaining a comprehensive understanding of the food supply chain and commodity management.
Geographical Experience in the Food Sector
Throughout his career, Jeremy Rollins has worked in diverse geographical locations, including Illinois, Missouri, and Alabama. This experience has provided him with a broad perspective on regional market dynamics and supply chain challenges. Currently based in the Atlanta Metropolitan Area, he continues to apply his knowledge and skills in protein procurement at Inspire Brands.