Bernier Michel
About Bernier Michel
Bernier Michel served as Chef Limeur at JDI Group, Inc. for 17 years, from 1996 to 2013.
Work at J.D. Irving
Bernier Michel served as Chef Limeur at J.D. Irving, Inc. from 1996 to 2013. During his 17-year tenure, he was responsible for overseeing culinary operations and ensuring high standards in food preparation and presentation. His role involved managing kitchen staff, developing menus, and maintaining compliance with health and safety regulations.
Career as Chef Limeur
As Chef Limeur, Bernier Michel specialized in creating diverse culinary offerings. His expertise included menu planning, ingredient selection, and culinary techniques. He contributed to the overall dining experience by focusing on quality and innovation in food service.
Professional Experience
Bernier Michel accumulated extensive experience in the culinary field during his time at J.D. Irving, Inc. His long-term commitment to the organization allowed him to develop a deep understanding of the food service industry and refine his skills in culinary management.