Madelyn Segarra

Madelyn Segarra

Operations @ Knotel

About Madelyn Segarra

Madelyn Segarra is an operations professional currently employed at Knotel in New York City, where she has worked since 2016. She previously gained experience as a crew member at Chipotle Mexican Grill for two years and studied at Palm Beach State College and Southeastern University.

Work at Knotel

Madelyn Segarra has been employed at Knotel since 2016, serving in an operations role. Her responsibilities include overseeing operational processes and ensuring efficiency within the organization. Knotel is known for providing flexible workspace solutions, and Segarra's role is integral to maintaining the company's operational standards in New York, New York.

Previous Experience at Chipotle Mexican Grill

Before joining Knotel, Madelyn Segarra worked at Chipotle Mexican Grill as a crew member from 2011 to 2013. During her two years at Chipotle, she gained experience in customer service and food preparation, contributing to the restaurant's operational success.

Education at Palm Beach State College

Madelyn Segarra attended Palm Beach State College from 2010 to 2014. Her studies during this four-year period provided her with foundational knowledge and skills that support her current role in operations.

Further Studies at Southeastern University

In addition to her education at Palm Beach State College, Madelyn Segarra pursued further studies at Southeastern University. This educational background complements her professional experience and enhances her capabilities in her current position.

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